Food Without Borders

Episode 2: Manal Kahi of Eat Offbeat

Episode Summary

On the second episode of Food Without Borders, Sari is joined in studio by Manal Kahi. She's the founder of Eat Offbeat, a catering company staffed by refugees chefs who prepare recipes they've carried with them from their native countries -- places like Syria, Nepal, Eritrea, and Iraq. The unique dishes are delivered to adventurous New Yorkers interested in trying new foods.

Episode Notes

On the second episode of Food Without Borders, Sari is joined in studio by Manal Kahi. She's the founder of Eat Offbeat, a catering company staffed by refugees chefs who prepare recipes they've carried with them from their native countries -- places like Syria, Nepal, Eritrea, and Iraq. The unique dishes are delivered to adventurous New Yorkers interested in trying new foods.